Zombie

Drink Type: Cocktail

Ingredients

Instructions

Fill a Tom Collins glass with ice and add the Bacardi and Apricot Brandy. Top up with Orange and Pineapple juices. Drizzle the Blue Curacao around one side of the glass and the grenadine around the other. Add the Dark Rum, garnish with a pineapple flag and serve.

Credit

Jason Neale