Drink Type: Cocktail
Ingredients
- 2 oz. Ypioca Cachaca Crystal
- 1 wedge(s) Lime
- 4 chunk(s) Pineapple
- 10 leaf(leaves) Mint
- 2 tsp. Superfine Sugar
Instructions
Muddle the mint, Pineapple, wedge of lime and the sugar in a shaker. Add the Ypióca cachaça and top with crushed ice. Shake and pour into a rocks glass, decorate with mint leaves.
Credit
Ypioca Cachaca