Drink Type: Punch
Ingredients
- 2 gallon(s) Apple Cider
- 1 gallon(s) Orange Juice
- 1/2 gallon(s) Cranberry Juice
- 4 Cinnamon Sticks
- 24 Allspice (Whole)
- 36 Cloves (Stuck into 1/2 a large orange)
- 1 cup(s) Brown Sugar (Or to taste)
Instructions
Bring all to a vigorous boil for 5 or so minutes then reduce to low simmer for 45 minutes to 1 hour. Sprinkle ground nutmeg and cinnamon on top of the finished Wassail. This is much better the next day when spices have blended and mellowed.