Drink Type: Cocktail
Ingredients
- 4 oz. Rum
- 5 oz. Blackberry Brandy
- 7 oz. Brandy
- 1/2 oz. Everclear
- 5 oz. Peach Schnapps
- 1 can(s) Ginger Ale
Instructions
Fill a blender with ice and add all ingredients. Blend until smooth and pour into a container and freeze. You should have a type of Italian ice with plenty of juice when it is all done.
Credit
Ian Horsch