Drink Type: Cocktail
Ingredients
- 1 oz. Pernod Absinthe
- 1 oz. Creme de Menthe
- dash(es) Black Currant Cordial
- Ginger Ale
Instructions
Pour the Pernod and the creme de menthe in together over ice. Pour in the ginger ale to virtually the top of the glass. Gently pour the blackcurrnet cordial down the side of the glass so it sits at the bottom, giving two layers.
Credit
Andrew Crooke