
Drink Type: Punch
Ingredients
- 15 oz. Campari
- 10 oz. Flor de Cana 7 Year Old Rum
- 7 1/2 oz. Cinzano Rosso Vermouth
- 10 oz. Grapefruit Juice
- 2 1/2 oz. Honey
Instructions
Combine juice of ten lemons and 30 cloves in a tupperware container or cake mold and freeze. Combine all ingredients in a large punch bowl with flavored iced block.
Created by mixologist Jon Gasparini of Rye on the Road
Credit
Campari