Drink Type: Cocktail
Ingredients
- 4 sprig(s) Mint
- 2 1/2 oz. Bourbon Whiskey
- 1 tsp. Powdered Sugar
- 2 tsp. Water
Instructions
Muddle mint leaves, powdered sugar, and water in a collins glass. Fill glass with shaved or crushed ice and add Bourbon whiskey. Top with more ice and garnish with a mint sprig. Serve with a straw.