Drink Type: Cocktail
Ingredients
- 1/3 Kiwi
- 2 Basil Leaves
- 3/4 oz. Simple Syrup
- 1 1/2 oz. G'Vine Floraison Gin Nouaison
- 1/4 oz. Lime Juice
- 2 1/2 oz. Champagne Moet & Chandon Imperial Brut
Instructions
Pour the champagne into a special champagne glass. Muddle the kiwi, basil, and syrup then add the lime juice, G'vine, ice, shake and double strain in the glass with the Champagne.
Credit
Junior Merino