Drink Type: Cocktail
Ingredients
- 1 1/2 oz. Gin
- 1/2 oz. Kirsch
- 2 tsp. Apricot Brandy
- 1/2 oz. Lemon Juice
- 1/2 tsp. Superfine Sugar
Instructions
In a shaker half-filled with ice cubes, combine the gin, Kirsch, apricot brandy, and lemon juice. Shake well. Strain into a highball glass almost filled with ice cubes. Garnish with a lemon twist.