Drink Type: Punch
Ingredients
- 6 cup(s) Apple Cider
- 1 1/2 cup(s) Light Rum
- 6 tbsp. Brown Sugar
- 3 tbsp. Butter
Instructions
Bring the cider and the sugar to the boil. Reduce the heat, add the butter and stir until it has melted, then add the rum. Serve in mugs or heat-proof cups. This punch makes approximately 7 servings.