Drink Type: Hot Drink
Ingredients
- 16 oz. Cranberry Sauce (Jellied)
- 1/3 cup(s) Brown Sugar (Firmly packed)
- 1/4 tsp. Cinnamon (Ground)
- 1/4 tsp. Allspice (Ground)
- 1/8 tsp. Cloves (Ground)
- 1/8 tsp. Nutmeg (Ground)
- 1/8 tsp. Salt
- 2 cup(s) Water
- 2 cup(s) Pineapple Juice (Unsweetend)
- Butter Pats
Instructions
Crush cranberry sauce with a fork. Mix with sugar, spices and salt. Add water and pineapple juice. Cover and simmer 2 hours. Ladle into mugs and float a pat of butter in each serving.