Drink Type: Cocktail
Ingredients
- 2 oz. Gin
- 1 oz. Dry Vermouth
- 1/2 oz. Peach Brandy
- 1 tsp. Kirsch
- 1/2 oz. Sugar Syrup
Instructions
Warm the gin up in a mixing glass and add the brandy, the sugar syrup and 6 almond slivers. Chill. When needed, pour the chilled mixture over ice into an old-fashioned glass. Stir in the remaining ingredients.